Lifestyle

When we spread the word that we were headed to Europe, everyone kept telling us about all the things we should see. All I could think about were all the different foods I wanted to eat. As I was doing my research, it occurred to me that my little ones are not as open to new foods as I am.
When the weather turns cold, the wind picks up and the rain hammers down relentlessly, it’s a good idea to have indoor activities to keep kids busy. With just a few random supplies, kids can make some pretty awesome projects. Just remember to have a good clean-up plan in place!
You’ll find plenty of cafés scattered across almost every town in Germany. On any given afternoon, you’ll likely discover them bustling with people sharing a tradition that’s become a core of everyday German life.
My children seem to forget every dish that I have made for them except for this recipe. It's one they ask for and it's fun to get them involved in making the garlic bread. It's a recipe that you can adjust to your taste — maybe sprinkle some red pepper for more zing or add some chives.
Ingredients:
4 eggs
3 cups all-purpose flour
2 1/2 cups sugar
2 tsp baking soda
1 tsp cinnamon 
1 tsp nutmeg 
1 tsp salt
1 tsp lime juice 
1 tsp lime zest 
1 cup vegetable oil 
1 grated large apple
Ready to make an easy 3-in-1 Mexican dip? This recipe is great for snacks, BBQ, tortilla chips & dip, tacos, nachos, quesadillas, and so much more!
Ingredients:
- 2 avocados 
- 2 limes (juice the limes)
- 4 medium tomatoes 
I don’t know about you, but packing for a trip is half of the fun for me. I love putting together the perfect outfits and adding just the right accessories to complete the look.
If there’s one thing we’ve learned how to do in 2020, it’s been how to find our own fun. In the absence of fests and social gatherings to fill our free time hours, we’re learning how to concoct our own recipes for happiness.
Go beyond the infamous pumpkin spice latte to celebrate autumn’s favorite vegetable! This fibrous vegetable is not only made for pumpkin pie.
I think it is safe to say that in 2019 no one anticipated what 2020 would look like, in so many ways. Now that mask-wearing is quickly becoming the very new normal, why not embrace it?
As a mom of three, Army wife, and entrepreneur, I am always on the go. From cheerleading practice to speech therapy and military ceremonies, my family doesn’t have much downtime. Preparing a delicious meal that my picky eaters will enjoy is no easy feat.
Ingredients: Makes 2 dozen 
1 1/2 cups warm milk 
2 1/4 teaspoons dry yeast 
2 tablespoons sugar 
2 tsp salt 
1 egg, lightly beaten 
3/4 cup puréed squash or canned pumpkin 
¼ cup vegetable shortening or butter 
This classic Thai chicken soup gets its rich flavor from quintessential Thai ingredients: coconut milk, lemongrass, ginger, turmeric, lime juice, chili, and cilantro. (30 minutes)
Ingredients 
1 can (14 oz.) coconut milk (low fat works well) 
INGREDIENTS
 8-12 oz. Feta cheese, crumbled 
8-12 oz. Cottage cheese, small curd 
2-3 eggs, beaten 
Fresh parsley, minced 
1 stick butter, melted 
1 stick margarine, melted 
Many of us know the summery, tomato-based Panzanella salad as a quintessential example of Tuscan cooking, combining humble, fresh ingredients to create a delicious and flavorful dish.
Your taste buds will love this hearty and delicious recipe!
You will need:
4 Pork chops
1 red pepper
1-2 onions
1 can mushrooms
1 glass of bell pepper sauce "Hungarian-style"
0,2-liter heavy cream
salt & pepper