6 ozcontainer of plain Greek yogurt
8 ozreduced fat cream cheese
1⁄4 cpowdered sugar
1 tvanilla extract
1 ccrushed graham crackers
Prep time: 10 Yield: 1 cup of dip1. Combine yogurt, cream cheese, powdered sugar and vanilla extract until smooth, using a hand mixer or food processor.2. Place dip into a 1-cup serving dish. 3. Place graham cracker crumbs in a matching dish. 4. Serve with a plateful of strawberries or desired fruit, dipping fruit into cheesecake mixture then the graham cracker crumbs.
Source: Betsy Ramirez, MEd, RDN