FoodOgraphy: Bavaria, K-town and beyond

FoodOgraphy: Bavaria, K-town and beyond

by: Readers and Staff | .
Stripes Europe | .
published: July 01, 2016

Our food-loving readers and staff have shared mouthwatering photos of their best meals in Europe. Add these spots to your travel itineraries for delicious dishes. 

 

 

 

 

 

 

 

 

Kaiserschmarrn is a local dessert specialty at Café Krönner in the beautiful town of Garmisch, Germany. Café Krönner has been in business for more than 80 years, and offers breakfast, lunch, early dinner and exquisite desserts. — By Claire AlJunaibi

 

 

 

 

 

 

 

 

 

 

 

In Speyer, Zur Alten Münz prepares a cornflake-crusted turkey breast filled with goat cheese and tomatoes. — By Rebecca Utz

 

 

 

 

 

 

 

 

 

 

 

Hotel Degen is one of my favorite restaurants in the Kaiserslautern area. The gourmet menu includes salmon with leek cream sauce and almond-crusted potatoes. — By Genevieve Northup

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fresh grilled shrimp skewers are served at the Sea Baron in Reykjavik, Iceland’s old harbor. — By Rebecca Utz

 

Get published in our next FoodOgraphy article!

Submit the high-res image (300dpi or higher), your name as you would like to have it published, a short description of the dish and the location (anywhere in Europe) online.

If your photo is of a dish made at home, send us the recipe to publish. Remember to give credit if your creation was inspired by another recipe.

Your work could appear in What's Up and here on StripesEurope.com.

Tags: dining, food, restaurant, FoodOgraphy, Germany, Iceland
Related Content: No related content is available